3 X 190 ml | The Wild Discovery Trio is perfect for epicureans who want to discover local wild products! It includes an assortment of marinade, jam and wild mustard as well as a recipe sheet and serving ideas. Marinated milkweed pods Wild cherry jelly Glasswort mustard *The contents of the trios are subject to change without notice depending on the harvest For a birthday, as a hostess gift, for the holidays or as a corporate gift, the Wild Trios are the ideal gourmet gift. Treat your close friends and colleagues and choose to offer a box of local and original products.
A box of tasty and varied local products!
The Wild Discoveries Trio will appeal to both sweet and savory tooths, adventurers and traditional gourmets.
Marinated milkweed pods are served as an accompaniment to a platter of charcuterie, chopped in a tartare, in a Caesar salad, or on rillettes or pâtés, whether from land or sea.
Eaten raw, black cherries are slightly bitter and leave the mouth feeling pasty and the tongue black, much to the delight of children! Made into jelly, they are very sweet, just tangy enough to brighten up breakfast or cheeses and pâtés.
Glasswort looks like a small cactus that is picked between the tides on the flats along the river. Its crunchy texture and salty taste make it an exceptional condiment that we highlight in our homemade mustard recipe.
Put the forest on your plate
The diversity of products offered in the Trio Découvertes Sauvages will allow you to explore several avenues of Nordic cuisine.
- SERVE THE CHERRY JELLY WITH THE FOIE GRAS AND CHEESES
- Serve milkweed pods as an appetizer or in a tartare.
- BRUSH A ROASTING CHICKEN WITH GLASSWAX MUSTARD