When growth is complete, the yeast is washed and dried. The torula yeast are naturally rich in vitamin B complex and contains a level of good quality protein.
Typical analysis:
Protein: 45-50%
16,56 $
300 Grams | The Torula Dried Yeast is an outstanding flavor carrier. It is also used in soups, sauces, rice dishes and dips. Rich in iron, vitamins and proteins. Suitable for vegetarians.
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When growth is complete, the yeast is washed and dried. The torula yeast are naturally rich in vitamin B complex and contains a level of good quality protein.
Typical analysis:
Protein: 45-50%
Weight | 350 g |
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Dimensions | 10 × 10 × 11 cm |
50 Grams / Mucilaginous substance contained in seaweed and used as a binder or thickener.
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25 g | The extracts of the leaves have a much higher sweetening power of sugar .
350 Grams / The chia seeds are a source of alpha-linolenic acid (ALA), a substance that is part of the family of omega-3.
FOOD
250 grams | UNFLAVOURED PRODUCT - Directions: Dilute 1 tbsp (15ml) of gelatin in 1/4 cup (50ml) liquid. Add 1/4 cup (50ml) boiling water and stir constantly until completely dissolved (about 1 to 2 min.). Use as directed in recipe.
1 Kilogramme / The plant can provide a compatible sweetener with diets for diabetics and hypoglycemics plans.
250 Grams / Lecithin granules are a source of polyunsaturated fatty acids
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350 Grams | Nutritional food supplement for your vegetarian products. Enhances the flavor and adds texture to foods. Can be incorporated into bread, pizza, crackers, soups, sauces, etc. Contains high levels of protein, dietary fiber and B vitamins (typical values % Daily Value per 100g:Vitamin B1: 300%; Vitamin B2: 180%; Vitamin B6: 160%; Vitamin B12: 45%).
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